DANMIJEONG
6 Flavors Pack of Traditional Korean Rice Cakes (10ea/pack)
6 Flavors Pack of Traditional Korean Rice Cakes (10ea/pack)
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Traditional rice cakes are a timeless culinary heritage of Korea.
Through these wholesome and flavorful treats,
we share the joy of Korean tradition in every bite.
⭐ Why Choose This Product?
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Generously filled with premium sweetened paste
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6 unique flavors — enjoy variety in one box
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HACCP certified — safe and trustworthy
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No need for cooking — just thaw naturally for chewy texture (1–2 hours)
💬 Reviews & Testimonials
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A fan-favorite in both traditional and modern households
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Loved for its chewy texture and clean flavor
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Commonly reordered as a gift set for friends and family
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Consistently rated high for freshness and taste
🍽️ Product Introduction
A delightful variety pack of traditional Korean rice cakes, each filled with rich and smooth fillings.
Taste the variety:
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Mugwort Rice Cake with White Bean Paste
Fragrant mugwort meets mild, low-sugar white bean paste -
Red Bean Paste Rice Cake
Packed with sweet whole red beans from Korea -
Pumpkin Paste Rice Cake
Chewy rice cake filled with velvety low-sodium pumpkin paste -
Black Sesame Rice Cake
Nutty black sesame paste wrapped in tender rice cake -
White Bean Castella Injeolmi
A soft and chewy fusion of castella sponge and rice cake -
Pumpkin Castella Injeolmi
Sweet pumpkin paste, fluffy castella, and sticky rice cake in one bite
🧡 Why You Should Choose It
Feature | Our Product | Regular Rice Cake |
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Korean new harvest rice | ✅ | ❌ |
Low-sodium, low-sugar paste | ✅ | ❌ |
No additives | ✅ | ❌ |
Individually packaged | ✅ | ❌ |
HACCP certified | ✅ | ❌ |
🔄 How to Prepare
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Natural thaw: Leave at room temperature for 1–2 hours
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Microwave: Heat lightly for 10–20 seconds
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Steamer: Steam for 5 minutes for extra softness
💡 Product Benefits
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Made with Korean-grown fresh rice for unbeatable chewiness
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Filled with low-sugar, low-sodium paste for healthier indulgence
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Preserves authentic flavor with no chemical additives
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Convenient single-serve packaging for freshness and ease
❓ Q&A
Q. How should I store the rice cakes?
A. Store in the freezer until ready to enjoy.
Q. Can I refreeze after thawing?
A. We recommend consuming after the first thaw to maintain texture and taste.
Q. Are they suitable for children?
A. Yes! Kids love the soft texture and natural sweetness.
Q. Can I eat them without cooking?
A. Yes — just thaw naturally or microwave lightly before eating.
📦 Product Info
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Product Name: 6 Flavor Pack of Traditional Rice Cakes
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Category: Rice Cake / Frozen
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Weight: 50g x 10 pcs (500g total)
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Certifications: ISO 9001, ISO 14001, HACCP







